Romantic Tomato Burrata Pasta

Name: Romantic Tomato Burrata Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Ingredients: 200g spaghetti; 250g cherry tomatoes, halved; 125g burrata cheese; 2 tablespoons olive oil; 2 cloves garlic, minced; Salt and pepper to taste; Fresh basil leaves for garnish; Parmesan cheese for serving

Highlighted under: Cozy Recipes

I absolutely adore making this Romantic Tomato Burrata Pasta for special occasions. The way the creamy burrata melts into the warm pasta creates a luxurious mouthfeel that's irresistible. Fresh tomatoes burst with flavor, especially when combined with aromatic basil. This dish embodies comfort and love in every forkful. It's incredibly simple to whip up, and the result is both stunning and delicious, making it perfect for a romantic dinner at home or just a treat to yourself on a cozy night in.

Created by

Cressida Northwood

Last updated on 2026-01-12T04:25:34.850Z

When I first tried making this dish, I was amazed at how something so simple could be so delicious. The combination of fresh, ripe tomatoes and creamy burrata creates a marriage of flavors that is absolutely divine. I love using cherry tomatoes because they lend a sweetness that elevates the pasta to a new level.

One tip that I learned is to let the burrata sit at room temperature for a bit before serving. This allows it to soften, making it melt beautifully into the pasta and sauce. Pairing this with a crisp salad and a glass of white wine takes the experience up another notch!

Why You'll Love This Recipe
The delightful creaminess of burrata elevates every bite
Fresh tomatoes give a burst of sweetness and vibrant color
Quick to prepare, perfect for a spontaneous romantic dinner

Ingredient Insights

Choosing quality ingredients is vital for enhancing the flavor of your Romantic Tomato Burrata Pasta. Opt for ripe, sweet cherry tomatoes, as they caramelize beautifully during cooking, intensifying their natural sweetness. If cherry tomatoes are out of season, consider using grape tomatoes or even sun-dried tomatoes for a different flavor profile. The burrata cheese, with its creamy interior, is what makes this dish special, so ensure it's fresh for the best textural contrast.

When it comes to pasta, selecting the right type can impact the dish significantly. Spaghetti is a classic choice, but try using fettuccine or tagliatelle for a heartier experience. Cooking it to al dente is crucial, as it will continue to cook slightly when combined with the hot sauce, absorbing delicious flavors. Keep a close eye on the pasta during its cooking time to achieve that perfect texture.

Cooking Techniques

Sautéing the tomatoes properly enhances their natural sweetness while preventing them from turning mushy. Maintain a medium heat and stir occasionally, watching for them to soften and release their juices. This will take around 5–7 minutes. If you find they start to stick or burn, a splash of the reserved pasta water will deglaze the pan, giving you a silkier sauce.

When combining the pasta with the sautéed tomatoes, be liberal with the reserved pasta water. This starchy liquid will not only help to create a glossy sauce, but it also ensures that all ingredients are well-coated, enhancing every bite. Start by adding just a couple of tablespoons at a time until you reach your desired consistency.

Serving Suggestions

To elevate your Romantic Tomato Burrata Pasta, consider adding a splash of balsamic glaze or a sprinkle of red pepper flakes for a bit of heat. A drizzle of high-quality extra virgin olive oil right before serving adds richness that complements the dish wonderfully. For a complete meal, serve alongside a fresh arugula salad dressed lightly with lemon and olive oil, which provides a peppery contrast to the creamy pasta.

If you have leftovers, store them in an airtight container in the refrigerator for up to two days. Reheat gently on the stove with a splash of water to bring moisture back into the dish. However, the burrata is best fresh, so for meal prep, consider adding it just before serving to maintain its creamy texture.

Ingredients

Gather these fresh ingredients for a delightful meal.

Ingredients for Romantic Tomato Burrata Pasta

200g spaghetti
250g cherry tomatoes, halved
125g burrata cheese
2 tablespoons olive oil
2 cloves garlic, minced
Salt and pepper to taste
Fresh basil leaves for garnish
Parmesan cheese for serving

Make sure to use the freshest ingredients for the best flavor.

Instructions

Follow these steps to create a romantic meal.

Cook the Pasta

Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Reserve 1/2 cup of the pasta water, then drain the pasta.

Sauté the Tomatoes

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute. Add the halved cherry tomatoes, and season with salt and pepper. Cook for about 5–7 minutes until the tomatoes soften.

Combine and Serve

Add the drained pasta to the skillet with tomatoes. Toss gently, adding reserved pasta water as needed to create a silky sauce. Remove from heat and top with burrata cheese. Garnish with fresh basil and serve with Parmesan cheese.

Enjoy your meal with someone special!

Pro Tips

Make sure to choose ripe, flavorful tomatoes, as they are the star of this dish. Adding a pinch of red pepper flakes can spice things up if desired.

Variations to Explore

For a more robust flavor, consider adding sautéed onions or bell peppers alongside the garlic when cooking the tomatoes. This addition introduces a hearty sweetness that complements the overall dish. Additionally, if you want to include protein, grilled chicken or shrimp works beautifully, adding both flavor and substance.

Vegan variations can easily be made by substituting burrata with a plant-based cheese option or even cashew cream. For a gluten-free option, swap out regular spaghetti for zucchini noodles or a gluten-free pasta variety, ensuring they are cooked al dente for the best results.

Troubleshooting Tips

If you notice the sauce is too watery, allow it to simmer for a few extra minutes to concentrate the flavors further. Conversely, if it feels too thick, just incorporate more reserved pasta water to reach your desired consistency. Remember that the introduction of burrata will also alter the sauce's texture, so adjust accordingly.

Minding your cooking times is essential for the tomatoes; overcooking can lead to a loss of their vibrant color and fresh flavor. If you find they are browning too quickly, you can lower your heat slightly and keep an eye on them for that perfect tender, yet intact, bite.

Make-Ahead Options

This dish is incredibly quick to prepare, but if you're looking to save time, you can pre-sauté your tomatoes and garlic and store the mixture in the fridge for up to three days. Just reheat it gently before tossing it with freshly cooked pasta.

While it’s best to eat this dish fresh, if you end up with leftovers, consider using the pasta in a cold pasta salad by adding fresh vegetables and a light vinaigrette. This twist gives you a delightful summer dish that enhances the original flavors in a new way.

Questions About Recipes

→ Can I use regular tomatoes instead of cherry tomatoes?

Absolutely! Just make sure to chop them into smaller pieces and adjust cooking time as needed.

→ Can I prepare this dish ahead of time?

While this pasta is best served fresh, you can prep the ingredients in advance and combine them right before serving.

→ What else can I add to this recipe?

Consider adding sautéed spinach or grilled chicken for extra protein and flavor!

→ Can I substitute burrata with another cheese?

Yes, you can use mozzarella or ricotta as alternatives, though they will alter the creaminess slightly.